Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, no bake marshmallow pumpkin pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
No Bake Marshmallow Pumpkin Pie is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. No Bake Marshmallow Pumpkin Pie is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have no bake marshmallow pumpkin pie using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make No Bake Marshmallow Pumpkin Pie:
- Take 1 packages marshmallows large or small (10 oz)
- Make ready 1 can canned pumpkin
- Prepare 1 tsp ground cinnamon
- Get 1/2 tsp salt
- Get 1 tsp ground nutmeg
- Take 1 tsp ground cloves
- Get 1/2 tsp ground ginger
- Prepare 2 cup cool whip
- Make ready 1 graham cracker crust (9 in)
Steps to make No Bake Marshmallow Pumpkin Pie:
- In a large saucepan, insert marshmallows, pumpkin, and spices (to taste) over medium heat until melted.
- Lower heat and fold cool whip in until mixed throughly.
- Spoon into crust and refridgerate covered for 3 hours or until set.
So that’s going to wrap it up with this special food no bake marshmallow pumpkin pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
