18/11/2020 03:17

Recipe of Speedy Lemon Garlic Zucchini Chicken

by Edna Murray

Lemon Garlic Zucchini Chicken
Lemon Garlic Zucchini Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon garlic zucchini chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon Garlic Zucchini Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Lemon Garlic Zucchini Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook lemon garlic zucchini chicken using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Garlic Zucchini Chicken:
  1. Take Marination
  2. Get 2 chicken breast
  3. Get 1/2 lemon
  4. Prepare 4 garlic cloves
  5. Take 4 tbsp olive oil
  6. Get Instant Pot cooking
  7. Get 3 zucchini
  8. Take 1 red onion
  9. Make ready 2 bell peppers
  10. Get 1/2 lemon
  11. Make ready 2 tbsp sugar
  12. Prepare Salt and pepper to flavor
Instructions to make Lemon Garlic Zucchini Chicken:
  1. Cut chicken breasts into small cubes. Marinate it with olive oil, lemon juice and garlic overnight.
  2. Turn on the “sauté” function on instant pot and cook the marinated chicken till chickens turn white.
  3. Cut all the vegetables into small pieces and slice the lemon.
  4. Put all the vegetables in the instant pot and high pressure cook for 3 minutes.
  5. Add sugar, salt and pepper into the instant pot to flavor.
  6. Delicious food ready to serve.

So that’s going to wrap this up for this special food lemon garlic zucchini chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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