Simple Way to Prepare Super Quick Homemade Quickest tasty curry ever 😊

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quickest tasty curry ever 😊. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quickest tasty curry ever 😊 is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Quickest tasty curry ever 😊 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have quickest tasty curry ever 😊 using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quickest tasty curry ever 😊:

1. Take 1 packet chicken fillets
2. Make ready 1 piece fresh ginger
3. Take 1 red chilli
4. Prepare 2 cloves garlic
5. Make ready 1 pot yoghurt
6. Get 1 small glass coconut milk
7. Take 1 teaspoon chinese spices
8. Make ready 1 teaspoon curry powder
9. Take 1 lemon (skin of)
10. Take 1 bunch fresh coriander
11. Take Basmati rice
12. Take 1 bayleaf
13. Take 2 cardamon pods
14. Take Olive oil (or other)
15. Make ready Salt and pepper

Instructions to make Quickest tasty curry ever 😊:

1. Put a pan of water on to heat. Peel and grate the ginger and chop the garlic cloves. Gently fry both with the sliced chile in a little oil
2. When the water is boiling add the bayleaf, the cardamons pods, a little oil and a generous pinch of salt. Then add the rice and put the heat down to low while it cooks
3. Add the chicken to the pan and cook both sides
4. After 10 mins drain the rice and leave the pan covered
5. When the chicken is brown, add the natural yoghurt and coconut milk
6. And the coriander leaves
7. While it is bubbling on a low to moderate heat, wash the lemon and grate the zest. Add to the pan
8. Stir well and cook for another few minutes. If the sauce is very thin, turn the heat up slightly so that some evaporates. Take care not to turn up too high for too long to avoid curdling.

So that is going to wrap it up with this special food quickest tasty curry ever 😊 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!