Recipe of Award-winning baked chichen

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, baked chichen. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

baked chichen is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. baked chichen is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have baked chichen using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make baked chichen:

1. Take 10 boneless skinless chick thighs
2. Take 1 salt
3. Take 1 pepper
4. Prepare 1 garlic powder
5. Prepare 3 egg whites
6. Take 1 hot sause
7. Get 1 buttermilk
8. Prepare 1 unsweetend cornflakes

Instructions to make baked chichen:

1. put chicken salt, pepper, garlic powder in a ziplock and message. u can leave in the fridge to marinate
2. dip the chicken into an egg wht wash and add the hot sauce and buttermilk
3. crush corn flakes in a ziplock and add chicken.
4. cook the chicken first in a pan then in the oven at 375 for 40 mins

So that is going to wrap this up for this exceptional food baked chichen recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!