Steps to Prepare Quick Yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻 is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻:

1. Get 1 pot yoghurt
2. Make ready 2 pots brown sugar
3. Take 3 pots flour
4. Take 3 eggs
5. Get 1 tsp baking powder
6. Make ready 1 pot sunflower oil
7. Get 1 lemon (zest of)
8. Get 1 handful oats
9. Take 1 handful cranberries
10. Make ready 1 nutmeg - a little grated at the last minute

This moist chocolate cake has no eggs, no butter and you can make with just a wooden spoon. You can use this moist chocolate cake as a basic sponge cake for birthdays, anniversaries, or for any other special occasion. Fill it with whipped cream, chocolate ganache, jam or keep it plain, with just some. 👩🏻 Instant Pot Confidence + Inspiration 📈 @youtube's "Creator on the Rise" 💛 TriedTestedandTrue.com 📺 TV + Recipes 📍 SLC, UT smart.bio/instantpot_cooking. Cake has taken on a new significance now that most of us are stuck at home all day, every day.

Steps to make Yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻:

1. Put on the oven at 180. Empty the yoghurt into a bowl, then the sugar and oil. Crack in the eggs and….:
2. Mix together!! Add the flour and baking powder….
3. And mix again! Add the lemon zest, cranberries
4. Oats and nutmeg. Then put in the baking dish
5. Put in the oven for 25 mins(ish) and when it is done (clean fork in and clean fork out to make sure) put on a tray to cool.

Fill it with whipped cream, chocolate ganache, jam or keep it plain, with just some. 👩🏻 Instant Pot Confidence + Inspiration 📈 @youtube's "Creator on the Rise" 💛 TriedTestedandTrue.com 📺 TV + Recipes 📍 SLC, UT smart.bio/instantpot_cooking. Cake has taken on a new significance now that most of us are stuck at home all day, every day. But what do you do when you fancy a sponge, but can't find eggs or your oven is broken and no one will fix it? The beauty of yoghurt lies in the fluffy, tangy, moist crumb it fashions, with or without added fat. How to make a sponge cake.

So that’s going to wrap this up with this exceptional food yoghurt-pot sponge cake - no butter and no kitchen scales 😉👌🏻 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!