Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oven baked chicken shashlik. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oven Baked Chicken Shashlik is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oven Baked Chicken Shashlik is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have oven baked chicken shashlik using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Baked Chicken Shashlik:
Take 800 gm Chicken Cubes
Take 6-7 Garlic cloves
Prepare 2 " Ginger
Prepare 2 tsp Red Chilli powder
Make ready 2 tsp Salt
Prepare 1 tsp Coriander powder
Make ready 1 tsp Black Pepper Powder
Take 3-4 tbsp Curd
Make ready 3-4 tbsp pureed Tomato
Make ready 4-5 tbsp melted Butter
Get 3 Onions
Get 3 Capsicums
Make ready 3 Tomatoes
Steps to make Oven Baked Chicken Shashlik:
First of all, make a paste of Garlic and Ginger. Marinate Chicken with all the ingredients mentioned. See to it that it is coated with the marinade evenly. Cover and refrigerate for about 3 hours.
Chop all the Vegetables to chunks. Preheat Oven on 240° and set the timer to about 40 minutes. After about 10 minutes of preheating, it's all ready.
Thread Chicken and Vegetables alternatively onto the skewers. Brush with melted Butter and pop it in the oven. Bake for about 25-30 minutes or until done.
Halfway through, turn tge skewers and bake on the other side too. And always bake in a preheated oven on the middle rack. If there is a fan attachment available in your oven. Keep it on. That's it.
Juicy and Baked Chicken Shashlik is all ready to be devoured. Enjoy!
So that’s going to wrap this up with this exceptional food oven baked chicken shashlik recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!