Step-by-Step Guide to Prepare Perfect Stuffed Rigatoni

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed rigatoni. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed rigatoni is way different than ravs or tortellini, and it's worth it.a thousand times over. Meat and cheese filled pasta baked in a vertical pattern with a. Stuffed Rigatoni Poppers. featured in Potluck Poppers. It always makes me happy when I can think of a new way to present the classic Italian flavors that I grew up with.

Stuffed Rigatoni is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Stuffed Rigatoni is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed rigatoni using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Rigatoni:

1. Make ready 2 jars your preferred spaghetti sauce, I use one Tomato Basil and one Arribata for a spicy sauce
2. Make ready 1 pound rigatoni or 16 oz. you want large tubes you will fill them
3. Prepare 1 cup cottage cheese
4. Make ready 1 cup sour cream
5. Get 3 cups mozzarella
6. Get 2 cups Parmesan aged shredded
7. Take 3 bunches of red pepper flakes
8. Take 2 cloves garlic
9. Get 1 cooked sweet onion
10. Take Parsley flakes
11. Get Italian seasoning
12. Prepare 1 pound hamburger optional
13. Prepare 1 egg
14. Prepare 1 cup frozen spinach drained
15. Make ready 1 lemon- zest only

The cheese stuffed rigatoni is an awesome take on a classic mozzarella stick but with added crunch from the fried pasta. Rigatoni [riɡaˈtoːni] are a form of tube-shaped pasta of varying lengths and diameters originating in Italy. They are larger than penne and ziti, and sometimes slightly curved. DIRECTIONS Stuff each rigatoni with meat mixture.

Steps to make Stuffed Rigatoni:

1. Brown hamburger w onion and Italian herbs. This is optional but recommended. You can add garlic if you like.
2. Bring water to a boil that is salted, place in large rigatoni noodles only cook for 3-4 minutes you want them al dente.
3. Turn oven on to 375, get a cookie sheet line w parchment paper. Drain noodles, let them cool then place on the cookie sheet.
4. In a separate bowl add egg, cottage cheese, sour cream, spinach add 1/2 cup of Parmesan. Add red pepper flakes and salt and pepper. Also grate zest from one lemon. Mix together. Put mixture in a large gallon zip lock.. you this like a piping bag, snip off one end.
5. You are going to take filling and fill each tube, rigatoni w cheese. Set aside.
6. In your seasoned cast iron pan, add spaghetti sauce all over bottom of pan. Put filled rigatoni’s on this first layer of sauce. Sprinkle w a cup of mozzarella cheese, add more sauce on top. Add hamburger, and more cheese, then sauce then another layer of filled noodles. Repeat so you end w sauce then cheese mixture on top. Use all cheese on top. Add parsley to taste. Spray a piece on tinfoil and bake for 30 minutes or bubbling, I take foil off last 10 minutes.

They are larger than penne and ziti, and sometimes slightly curved. DIRECTIONS Stuff each rigatoni with meat mixture. Stand the rigatoni on their ends in the pan until it is completely filled. Transfer the filling to a pastry. Stuffed Rigatoni cooked right in your Instant Pot.

So that’s going to wrap this up for this exceptional food stuffed rigatoni recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!