Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, oyster sauce chicken thigh. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oyster sauce chicken thigh is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Oyster sauce chicken thigh is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oyster sauce chicken thigh using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oyster sauce chicken thigh:
- Make ready 500 g cubed chicken thigh
- Make ready Marinade:
- Make ready 1 1/2 tsp raw sugar
- Prepare 1 tbsp ginger juice
- Prepare 1/4 tsp salt
- Make ready 2 tbsp corn starch
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp soy sauce
- Take 1 tbsp shaoxing rice wine
- Prepare 1 chopped spring onion pieces
Steps to make Oyster sauce chicken thigh:
- In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well.
- Pour the sauce over 500g chicken thigh cubes and mix them well. - Put it in fridge.
- Fry the chicken thigh cubes till brown.
So that is going to wrap it up for this exceptional food oyster sauce chicken thigh recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
