Recipe of Super Quick Homemade Chicken Taco Casserole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken taco casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Chicken Taco Casserole has all the delicious taco taste and is loaded with cheese. Chicken taco casserole is a simple combination of of spices such as taco seasoning, salt, pepper, black beans, sour cream, onions, garlic, and tomatoes. This chicken taco casserole is creamy and crunchy! Layers of Doritos, cheese, chicken, and beans along with your favorite taco toppings for the perfect dinner.

Chicken Taco Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Taco Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken taco casserole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Taco Casserole:

1. Make ready 2 cup chicken, cooked, diced
2. Prepare 2 cup rice, cooked
3. Take 1 can cream of chicken soup
4. Prepare 1 can milk (using soup can)
5. Prepare 1 can tomato sauce
6. Prepare 1 envelope taco seasoning mix
7. Get 2 tbsp sugar
8. Take 1 tortilla chips

If you love Chicken Tacos, you will love this Taco Chicken Casserole. So easy to throw the ingredients together, then enjoy with all your favorite added toppings! While I do crack some black pepper into the soup mix before I layer the casserole, I do not add extra salt to this dish. I like to serve this dish with a wedge of lime to add some citrusy zest to the dish, along with avocado.

Steps to make Chicken Taco Casserole:

1. Mix all together (including lightly crushed chips) and pour into 13x9 inch baking pan
2. Cover with foil and bake for 30 minutes at 350°
3. Remove foil and sprinkle cheese on top and cook until cheese is bubbly
4. Serve with chips and sour cream

While I do crack some black pepper into the soup mix before I layer the casserole, I do not add extra salt to this dish. I like to serve this dish with a wedge of lime to add some citrusy zest to the dish, along with avocado. See more ideas about recipes, cooking recipes, food. Chicken Taco Casserole. this link is to an external site that may or may not meet accessibility guidelines. Plus, it uses convenience products like canned soup and veggies, cooked chicken and taco seasoning mix that.

So that’s going to wrap this up for this special food chicken taco casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!