Recipe of Homemade Fudge Brownies & White Chocolate Mint Whipped Cream

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fudge brownies & white chocolate mint whipped cream. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fudge Brownies & White Chocolate Mint Whipped Cream is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Fudge Brownies & White Chocolate Mint Whipped Cream is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fudge brownies & white chocolate mint whipped cream using 16 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Fudge Brownies & White Chocolate Mint Whipped Cream:

1. Prepare For Mint White Chocolate Whipped Ganache Frosting
2. Take good quality white chocolate, not chips, chopped
3. Get heavy whipping cream
4. Get vanilla extract
5. Get salt
6. Get pure pepper mint extract
7. Make ready green food coloring if you want green frosting
8. Prepare For Brownies
9. Take unsalted butter
10. Make ready unsweetened chocolate, chopped
11. Prepare large eggs
12. Make ready granulated sugar
13. Take salt
14. Get vanilla extract
15. Take all purpose flour
16. Get Holiday sprinkles

Steps to make Fudge Brownies & White Chocolate Mint Whipped Cream:

1. Start with the frosting so it has time to chill
2. For Mint White Chocolate Whpped Ganache Frosting
3. Heat cream in the microwave until got but bot boiling, add both extracts and salt
4. If you want a green frosting add food color now
5. Pour over white chocolate in a large bowl. Stir smooth then cool to room temperature and then cover and refigerate until very cold. This can be done a day in advance
6. Make Brownies
7. Preheat the oven to 359
8. Spray a 9 by 13 inch baking pan with bakers spray. Line pan with foil with ends extending over sides for easy removing of baked brownies, spray foil with bakers spray
9. In a bowl melt butter and chopped chocolate in the microwave until smooth, cool to room temperature
10. In another bowl beat eggs, sugr, vanilla and salt until blended
11. Add cooled chocolate/butter mixture and stir in
12. Add flour and stir just until blended
13. Spread evenly into prepared pan. Bake about 25 minutes just until a toothpick inserted in the center comes out with a few moist crumbs. Cool completely on rack
14. Finish Frosting
15. Remove cold peppermint white chocolate frosting from the refrigerator and beat just until light and fluffy
16. Lift brownie with the help of the foil from pan, place on a piece of parchment as the bottom will be sticky
17. Frost entire brownie with frosting
18. Decorate with sprinkles
19. Cut into squares. Store in refrigerator

So that’s going to wrap this up with this exceptional food fudge brownies & white chocolate mint whipped cream recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!