Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy swiss chicken bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Swiss Chicken Bake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Creamy Swiss Chicken Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy swiss chicken bake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Make ready 4 boneless chicken breasts
- Get 6 slices Swiss or mozzarella cheese
- Take 1/2 cup mayonnaise
- Prepare 1/2 cup sour cream
- Prepare 1/2 tsp. salt
- Prepare 1/2 tsp. pepper
- Get 1 tsp. garlic powder
- Prepare 3/4 cup grated Parmesan cheese
Instructions to make Creamy Swiss Chicken Bake:
- Preheat oven to 375°.
- Pat chicken dry and place in greased 9X13 pan.
- Add sliced cheese on top of chicken.
- In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese.
- Bake 1 hour and serve over cauliflower rice or shirataki rice.
So that is going to wrap this up for this special food creamy swiss chicken bake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
