How to Make Award-winning Creamy mushroom Alfredo sauce chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy mushroom alfredo sauce chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy mushroom Alfredo sauce chicken is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Creamy mushroom Alfredo sauce chicken is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamy mushroom alfredo sauce chicken using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy mushroom Alfredo sauce chicken:

1. Take heavy cream
2. Prepare butter
3. Take grated parmesan cheese
4. Prepare finely chopped mushrooms
5. Prepare tablespoonfuls of olive oil extra virgin
6. Make ready chicken thighs
7. Get dehydrated onion
8. Get can of black ripe olives drained
9. Prepare salt
10. Get ground black pepper
11. Get minced garlic
12. Take olive oil extra virgin
13. Make ready mixed vegetables, cauliflower, broccoli, carrots
14. Take salt
15. Make ready chopped spring/green onions for garnish

Steps to make Creamy mushroom Alfredo sauce chicken:

1. Heat 1-1/2 tablespoons of olive oil and sauté the mushrooms.
2. Heat the butter, and cream add the cheese and mushrooms.
3. Stirring constantly till thickens
4. Chop the olives. Salt and pepper the chicken. Heat 1/4 cup oil and fry chicken just before being done drain most of juices and add olives and onions.
5. Cook the garlic after the onions are almost done sauté 2 minutes stirring constantly. Add Alfredo sauce. Coat all the chicken and simmer for 5 minutes.
6. Steam the vegetables and salt with 1/4 teaspoon salt.
7. Garnish. Serve hope you enjoy

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