Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, poached egg on sriracha mayo, toasted bagel and korean spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
MAYO EGG TOAST is one of our favorite easy cook recipe inspired by Korean tv show called Fun-staurant. This unique toast recipe is very easy to make and. The Best Sriracha Eggs Recipes on Yummly Spicy Korean-style Meatball Bowl, Pork And Chorizo Burgers With Pineapple And Sriracha, Salmon And Coconut Rice Bowls With Sriracha Honey.
Poached egg on sriracha mayo, Toasted bagel and Korean spinach is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Poached egg on sriracha mayo, Toasted bagel and Korean spinach is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have poached egg on sriracha mayo, toasted bagel and korean spinach using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Take 1 pack (250 g) spinach
- Make ready Spinach seasoning
- Make ready 1 tsp honey
- Make ready 1 tsp toasted sesame seeds
- Prepare 1 tsp soysauce
- Get 1 tsp sesame oil
- Make ready 1 tbsp ground garlic
- Get Sriracha mayo
- Get 2 tbsp mayonnaise
- Prepare 1 tbsp sriracha sauce
- Get 1 poached egg
- Take 1 bagel (toasted)
Place cut side up on a baking sheet and toast under a hot grill until. This is an excellent, spicy, quick-and-easy breakfast. Serve with toast and hash brown potatoes for a complete meal. Added some garlic powder and garlic chives.
Steps to make Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Blanched your Spanish in boiling water for 30 seconds then drained and squeezed water out.
- Mix the seasoning sauce together and then mix with your spinach
- Toasted your bagel and poached your. Mix mayonnaise and sriracha sauce together to make sriracha mayo.
- Place your bagel, then Korean spinach, poached egg and sriracha mayo ontop. It’s so so good!!
Serve with toast and hash brown potatoes for a complete meal. Added some garlic powder and garlic chives. Next time I think I'll add some spinach at the. Eggs should keep a consistent and low temperature. This is best achieved by placing Hard-boiled egg yolks are mashed with mayonnaise, Sriracha, Dijon mustard, lime juice High-quality store-bought mayo would work fine too.
So that’s going to wrap it up for this exceptional food poached egg on sriracha mayo, toasted bagel and korean spinach recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
