03/12/2020 20:50

Step-by-Step Guide to Make Homemade Egg Mayo Roll

by Elnora Jennings

Egg Mayo Roll
Egg Mayo Roll

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, egg mayo roll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Egg Mayo Roll is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Egg Mayo Roll is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have egg mayo roll using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Mayo Roll:
  1. Take 250 gm all purpose flour
  2. Make ready 200 gm paneer
  3. Prepare 4-5 eggs
  4. Make ready 1 bowl mix sliced vegetables
  5. Prepare 4 Tsp mayonnaise
  6. Take Salt
  7. Prepare 1/2 tsp black pepper powder
Instructions to make Egg Mayo Roll:
  1. Make a dough all purpose flour.add salt
  2. Take a fry pan add little bit oil make a chapati,cook half done,break 1 egg over it add salt pepper.
  3. Take a voke add 1 tbs refind oil add saute onion,green chilli,ginger and garlic. Add slice vegetables, stir fry.
  4. On tave roll spread mayonnaise, add Paneer and saute vegetables add sprinkles origano and chilli flakes salt.Roll it and cut it and serve hot.

So that’s going to wrap this up with this exceptional food egg mayo roll recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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