Step-by-Step Guide to Make Favorite Sea Salt Caramel Shortbread Squares

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sea salt caramel shortbread squares. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sea Salt Caramel Shortbread Squares is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sea Salt Caramel Shortbread Squares is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sea salt caramel shortbread squares using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sea Salt Caramel Shortbread Squares:

1. Take 2/3 cup butter
2. Make ready 1/4 cup white sugar
3. Prepare 1 1/4 cups all purpose flour
4. Prepare 1/2 cup butter
5. Prepare 1/2 cup packed light brown sugar
6. Make ready 2 Tbsp light corn syrup
7. Make ready 1/2 cup sweetened condensed milk
8. Take 1 1/2 cups dark chocolate chips
9. Prepare Sea salt

Steps to make Sea Salt Caramel Shortbread Squares:

1. Preheat oven to 350 degrees.
2. In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes.
3. In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm.
4. Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares.

So that’s going to wrap it up with this exceptional food sea salt caramel shortbread squares recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!