Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mini mayo egg burgers. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mini Mayo Egg Burgers is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mini Mayo Egg Burgers is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mini mayo egg burgers using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Mayo Egg Burgers:
- Take 4 Mini Buns
- Take half cup Mayo Garlic Sauce
- Make ready 4 Eggs
- Take 4 slices Cheddar cheese slices or Bar
- Prepare to taste Salt
- Take to taste Black Pepper
Instructions to make Mini Mayo Egg Burgers:
- Beat Eggs And fry them as omelette. Omelette should be thick.
- Cut the bun in two halfs. Fry Buns. First put the Mayo sauce on bottom part of bun then put egg slice. Now put cheese slice on hot egg. After that put Mayo sauce again.
- Now Cover the bun with top part.
So that is going to wrap this up for this special food mini mayo egg burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
