Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, white sauce chicken steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
White sauce chicken steak is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. White sauce chicken steak is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have white sauce chicken steak using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White sauce chicken steak:
- Prepare 1 kg boneless chicken
- Get 1 cup vinegar
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Get Oil for cooking steaks
- Get White sauce:
- Make ready 3 Tbs flour
- Get 1 Tbs oil
- Prepare 1/2 tsp salt
- Take 1 litre milk
- Make ready 1 Tbs chicken powder
- Prepare Oregano
- Make ready Olives
Instructions to make White sauce chicken steak:
- First cut chicken in long wide pieeces. Then press them with hammer.
- Dip them in vinegar. Add salt and black pepper.
- Now cook in a pan with little oil.
- Now add flour in that pan where we cook steaks.
- Mix this flour with all the oil and flavours of chicken in pan.
- Now transfer this flour in daighchi.
- Add milk and salt, and cook it. It will become thick sause.
- Now add steak in it. Cook for two minutes. Garnish with oregano and olives. And serve it with egg fried rice.
So that’s going to wrap this up for this special food white sauce chicken steak recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
