Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mini dinner roll with szeshuan soup side. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini dinner roll with Szeshuan soup side is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mini dinner roll with Szeshuan soup side is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mini dinner roll with szeshuan soup side using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mini dinner roll with Szeshuan soup side:
- Get maida/Allpurpose flour
- Take yeast
- Prepare butter
- Make ready salt
- Get sugar
- Make ready milk half cup
- Prepare large egg
Instructions to make Mini dinner roll with Szeshuan soup side:
- Melt 3 tablespoon butter on low heat turn off heat when butter melts add milk on room temprature.it gets warm when mix with melted butter.now add sugar and salt mix well add yeart rest for 5 minute.now add 2 cup maida mix with wooden spoon.add one large egg on room temprature.Knead for 2 minute rest for 1 hour by covering.keep it in warm place.
- After one hour dough gets double in size.Knead for 1 minute make 8 small balls.brush ur baking tray with oil.now roll each ball to make a long rope shape twist and make a knot.pinch the ends to secure..make 8 rolls by repeating same process.Rest for 1 hour.after one hour brush all rolls with egg white.
- Preheat oven 180c for 15 minutes.add baking tray and bake for 15 minutes.after 15 minutes.when it turns golden colour.remove from oven.serve with soups as soup sides by cutting into two halves and add some butter.
So that’s going to wrap this up for this special food mini dinner roll with szeshuan soup side recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
