30/11/2020 23:18

Step-by-Step Guide to Make Perfect Easy Tamale Pie

by Alexander Hanson

Easy Tamale Pie
Easy Tamale Pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy tamale pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Tamale Pie is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Tamale Pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy tamale pie using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tamale Pie:
  1. Get Filling
  2. Get 1 lb ground beef
  3. Make ready 1 onion diced
  4. Make ready 1-2 jalapeños (or as many as you like)
  5. Get 2 (15 oz) cans of pinto or black beans
  6. Take 1 can (28 oz) crushed tomatoes
  7. Make ready Topping
  8. Make ready 1 box Jiffy cornbread mix
  9. Take 1 (14 oz) can creamed corn
  10. Prepare 1 egg
  11. Prepare 1 cup shredded cheddar cheese
Steps to make Easy Tamale Pie:
  1. Preheat oven to 400
  2. In a cast iron skillet brown the beef, then drain.
  3. Add the onions and jalapeños to the beef and cook for 1 minute. Then remove from heat.
  4. Combine the beans and tomatoes with the beef and onions.
  5. In a mixing bowl mix the 1st 3 ingredients for the topping.
  6. Add the cornbread mixture on top of the beef mixture.
  7. Add cheese and bake for approximately 25 minutes or until golden brown.

So that’s going to wrap it up with this special food easy tamale pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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