Simple Way to Prepare Quick Chicken Tikka Tray Bake

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tikka tray bake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Tikka Tray Bake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Tikka Tray Bake is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken tikka tray bake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Tray Bake:

1. Take 8 boneless and skinless chicken thighs
2. Prepare 3 peppers
3. Take 4 red onions
4. Take 3 sweet potatoes
5. Prepare 1 pack baby corn
6. Make ready 1 bag spinach
7. Take 200 g tikka paste
8. Get 1 sachet microwaveable rice
9. Prepare Optional
10. Prepare Mango chutney to serve

Steps to make Chicken Tikka Tray Bake:

1. Chop the peppers and onion into large pieces. Chop the sweet potato into wedges.
2. Place all the vegetables into a large baking tray or roasting tin. Place the chicken thighs on top.
3. Spoon on the tikka paste, smear over the chicken and veg. Season with pepper.
4. Place in the oven and cook for 45mins-1hr approx 210c. Turn the veg and chicken 2 or three times whilst cooking to stir the sauce in. Cook until the chicken is cooked and the sauce has thickened.
5. Microwave the rice per the instructions. Add the rice to the tray bake and top with spinach. Return to the oven for 5-10mins until the spinach has wilted.
6. Serve with a dollop of mango chutney!

So that is going to wrap this up with this exceptional food chicken tikka tray bake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!