Steps to Prepare Homemade Barbunya | Pinto Beans

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, barbunya | pinto beans. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Barbunya

To begin with this recipe, we have to first prepare a few components. You can cook barbunya | pinto beans using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Barbunya | Pinto Beans:

1. Get 2 Carrots
2. Make ready 1 Potato
3. Prepare 3 Peppers
4. Make ready 1 Onion
5. Get 3 Cloves
6. Prepare 1 Table Spoon Tomato Sauce
7. Take Olive Oil
8. Take Spices Which You Like (1 Tea Spoon from Each)
9. Get 500 Gram Pinto Beans
10. Make ready Hot Water

Steps to make Barbunya | Pinto Beans:

1. First chop all vegetables.
2. Put 3 or 4 spoon of olive oil into a dutch oven. Heat it for 30 seconds to 1 minute.
3. Roast the onion until it turns pink after that add peppers and roast them.
4. Add carrots and roast them until they lose their colour. Later add potatoes. Let them roast for 3-5 minutes.
5. Add pinto beans, tomato sauce, cloves, spices and let them roast for 5 minutes.
6. Add 2 or 3 glass of hot water and boil for 40 minutes with low heat.
7. Also you can see the video from here: https://youtu.be/59cCWAvmjxw

So that is going to wrap this up for this special food barbunya | pinto beans recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!