Recipe of Ultimate Azerbaijani yogurt soup herbs

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, azerbaijani yogurt soup herbs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Azerbaijani yogurt soup herbs is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Azerbaijani yogurt soup herbs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have azerbaijani yogurt soup herbs using 14 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Azerbaijani yogurt soup herbs:

1. Make ready 500 g plain yogurt
2. Prepare 1 medium onion, finely chopped
3. Prepare 4 cloves garlic
4. Take 1 small fresh chili pepper
5. Get 1 cup cooked chickpeas
6. Prepare 1 cup cooked pinto beans
7. Get 1/2 cup oats
8. Get 2 beef stock cubes
9. Make ready 1 Tsp dried mint for garnish
10. Take 1/2 Tsp turmeric
11. Make ready 1/2 Tsp sweet paprika
12. Prepare 300 g mixed herbs
13. Prepare to taste Salt
14. Get 2 Tbsp vegetable Oil

It is made of layers of eggplants, tomatoes and potatoes. #asmrcooking #healthysoup yogurt with herbs, yogurt soup,dovga hazirlanmasi,yoğurt çorbası tarifi , Довга,Азербайджанская кухня,healthy soup recipe ,dovğa resepti. #asmrcooking #healthysoup yogurt with herbs, yogurt soup,dovga hazirlanmasi,yoğurt çorbası tarifi , Довга,Азербайджанская кухня,healthy soup recipe Wow home made yogurt 👍we make yogurt soup in Persia but we eat cold and the herb we use is just mint and dill lots walnuts and raisins with. A staple dish of Azerbaijani cuisine, soup with fresh herbs and chickpeas, dovgha, is very delicious, refreshing, and nutritious. Come si prepara il cacik, la salsa di yogurt e cetrioli turca. ƏRİŞTƏ şorbasının asanlıqla hazırlanması. Chicken Chigirtma - Chicken with Onions and eggs (Azerbaijani cuisine)

Instructions to make Azerbaijani yogurt soup herbs:

1. In a big pot with yogurt, add 4 Tbsp water and mix until combined well.
2. Add oat, beef stocks, turmeric, sweet paprika, salt and dried tarragon to the yogurt mixture and allow to cook for 15 minutes on a low heat until boiling. Stirring occasionally.
6. Heat the oil in a pan and saute chopped onion until soft. Set aside.
7. Once yogurt mixture started to boil, add oil, cooked chick peas and pinto beans, grated garlic,
9. Chopped hers includes:hives or spring onions, spinach, parsley, coriander, tarragon (if tarragon is not available, use 1 Tbsp of dried tarragon)
10. Sautéed onion and chili pepper. Stir occasionally, cook for 15 minutes on a medium heat.Fry dried mint in a dash of oil and once soup is ready add it to the soup and serve it.
18. Ingredients

Come si prepara il cacik, la salsa di yogurt e cetrioli turca. ƏRİŞTƏ şorbasının asanlıqla hazırlanması. Chicken Chigirtma - Chicken with Onions and eggs (Azerbaijani cuisine) Dovğanın Hazırlanması 🔸️Azerbaijani yogurt soup with herbs. 🔸️Dovğa Tarifi (Azerbaycanın yoğurt çorbası). Dovgha -Azerbaijani Yogurt Soup With Herbs Strawberry yogurt with spoon inside on white background.

So that is going to wrap this up with this exceptional food azerbaijani yogurt soup herbs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!