Easiest Way to Make Perfect Skipjack Tuna with Teriyaki Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, skipjack tuna with teriyaki sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Skipjack Tuna with Teriyaki Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Skipjack Tuna with Teriyaki Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook skipjack tuna with teriyaki sauce using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Skipjack Tuna with Teriyaki Sauce:

1. Get Seared skipjack tuna (Katsuo-no-tataki)
2. Prepare Black pepper
3. Prepare Mayonnaise
4. Get Flour
5. Make ready and 1/2 tablespoons Vegetable oil
6. Make ready ◎Sugar (for the sauce)
7. Make ready ◎Worchestershire sauce (for the sauce)
8. Make ready ◎Soy sauce (for the sauce)
9. Get ◎Ketchup (for the sauce)
10. Get ◎Vinegar (for the sauce)
11. Take ◎Oyster sauce (for the sauce)
12. Prepare shakes ◎Black pepper (for the sauce)
13. Prepare Green onion
14. Get Bonito flakes

Instructions to make Skipjack Tuna with Teriyaki Sauce:

1. First, the sauce, combine the ingredients marked with ◎, microwave for 20 minutes at 500 W, and blend well.
2. Slice the seared slapjack tuna into 6-7mm thicknesses, and sprinkle with black pepper.
3. Put the tuna in a bowl, mix in the mayonnaise, sprinkle with flour, and coat evenly.
4. Heat vegetable oil in a pan, and over medium high heat, cook both sides of tuna from Step 3 until golden brown.
5. Turn off heat and soak up excess oil with a paper towel.
6. Return to medium-high heat, add 3 tablespoons of sauce from Step 1, then remove from heat once the tuna is coated evenly.
7. Arrange on serving plate, drizzle 1 tablespoon of sauce from Step 1 on top, and garnish with scallions and bonito flakes.
8. Serve with sauce so that you can adjust to taste while eating.
9. Add your choice of greens to the side for a good balance, and serve.

So that’s going to wrap this up with this exceptional food skipjack tuna with teriyaki sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!