Steps to Prepare Speedy kusa bi banadoora (stuffed zucchini cooked in tomato)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, kusa bi banadoora (stuffed zucchini cooked in tomato). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

kusa bi banadoora (stuffed zucchini cooked in tomato) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. kusa bi banadoora (stuffed zucchini cooked in tomato) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook kusa bi banadoora (stuffed zucchini cooked in tomato) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make kusa bi banadoora (stuffed zucchini cooked in tomato):

1. Take 12 zucchini squash
2. Prepare 2 kg tomatoes (soft)
3. Make ready 2/3 kg lamb mince
4. Take 1 tsp pepper
5. Prepare 3 tsp salt
6. Take 2 onion
7. Take 2 cup rice

Steps to make kusa bi banadoora (stuffed zucchini cooked in tomato):

1. cut the top off the zuchinni. using an apple screw remove the core of all 12 zucchini. be careful not to break the sides or bottom whilst trying to remove most of the inside
2. combine meat with rinsed out rice. add pepper and 1 teaspoon salt
3. stuff the zuchinni with mince and rice stuffing
4. cut 2kilos worth of tomatoes into 4s. and place in a food processor. you want to turn it into a soup like mixture.
5. put the tomato soup in a big pot and bring to boil.
6. finely dice onion and add to soup mixture. add 2 teaspoons salt. bring to boil then reduce heat
7. place the zucchini into the soup mixture carefully and place lid ontop of the pot
8. allow to cook for 1.5 hours or till rice is completely cooked.

So that is going to wrap it up for this special food kusa bi banadoora (stuffed zucchini cooked in tomato) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!