Step-by-Step Guide to Prepare Quick Rainbow Vegtable Stew
by Mark Franklin
Rainbow Vegtable Stew
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, rainbow vegtable stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rainbow Vegtable Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Rainbow Vegtable Stew is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook rainbow vegtable stew using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Rainbow Vegtable Stew:
Clean vegtables, i keep the skin on and tops of peppers but cut the carrot tops off.
Preheat oven to 450, add oil to roasting pan and heat in oven then spread evenly around roasting pan
Add veggies to roasting, spread to ensure even cooking.
Roast potato and veggies for 45 minutes
Add oil to stock pot on medium heat cook garlic and onions for 5 minutes.
Add broth, ginger, juice from roasting pan and seasonings to stock pot then simmer for 10 minutes.
Rough chop roasted veggies and potato into large chunks.
Add chopped roasted to stock pot then simmer covered for 15 minutes on medium heat.
Remove from heat and use emulsion blender to mix, about 3 minutes.
Season and simmer on medium low heat for 10 minutes.
Serve hot or cold, great with crusty bread or crutons
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