Recipe of Award-winning [Farmer's Recipe] Tuna and Potato Salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, [farmer's recipe] tuna and potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

[Farmer's Recipe] Tuna and Potato Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. [Farmer's Recipe] Tuna and Potato Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. Get Potatoes
2. Get Cucumber
3. Make ready Salt
4. Get [A]
5. Get Canned tuna (small)
6. Prepare Vinegar
7. Get Coarsely ground black pepper
8. Prepare [B]
9. Prepare Mayonnaise
10. Prepare Salt
11. Get Whole grain mustard

Steps to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily.
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool.
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water.
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy.
5. Also try "Our Family's Potato Salad" that has lots of ingredients

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