Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, enchilada casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Enchilada Casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Enchilada Casserole is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- Make ready 1 lb Ground Beef
- Take 1/2 Onion (chopped)
- Take 1 tsp Salt
- Make ready 1/4 tsp Pepper
- Prepare 1 Tbsp Chili Powder
- Get 1/2 can Tomato Sauce
- Take 1/4 c Butter
- Prepare 1 1/2 c Cheese (shredded)
- Prepare 6-8 White Corn Tortillas
Steps to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap it up for this exceptional food enchilada casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
