Easiest Way to Make Any-night-of-the-week Stuffed baby Zucchini

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed baby zucchini. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stuffed baby Zucchini is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed baby Zucchini is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed baby zucchini using 8 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Stuffed baby Zucchini:

1. Take 300 gm baby Zucchini
2. Prepare 100 gm Paneer grated
3. Take 1 small sized Tomato
4. Prepare 1 medium sized Onion
5. Prepare 2 Green chillis
6. Get 1/4 cup Mozzarella cheese
7. Take 1 teaspoon Cooking Oil
8. Get to taste Salt

Instructions to make Stuffed baby Zucchini:

1. Clean and trim the sides of zucchini.
2. Cook them in boiling water for 3-4 minutes.
3. Drain in a colander.
4. With the help of a fork or scrapper, core out the centre.
5. Chop onion, tomato and green chilli.
6. With 1 teaspoon of oil first saute onions and green chillis in a pan.
7. Add tomatos and salt. Cook until tomato becomes soft.
8. Chop the cored out zucchini masses and add to the pan.
9. Also add grated paneer and incorporate well.
10. Add half of mozzarella.
11. Mix well, remove from heat and transfer to a bowl.
12. Stuff this prepared mixture to the cored zucchinis.
13. Sprinkle the remaining mozzarella to the top.
14. Preheat oven at 200 degree C.
15. Bake them for about 20 minutes or till the top becomes light golden brown.9

So that’s going to wrap this up for this special food stuffed baby zucchini recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!