Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed zucchini. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Zucchini is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stuffed Zucchini is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have stuffed zucchini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Zucchini:
- Get 2 zucchini
- Prepare 1 onion, chopped
- Prepare 3 cloves garlic, minced
- Get 1/2 cup soy crumbles, dried
- Take (to taste) Mexican spice, salt, pepper, soy sauce
- Take 1/2 tbsp olive oil
Instructions to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that is going to wrap this up for this special food stuffed zucchini recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
