27/08/2020 12:53

How to Prepare Homemade Wasabi and Mustard Beef Burger

by Mildred Beck

Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, wasabi and mustard beef burger. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Wasabi and Mustard Beef Burger is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Wasabi and Mustard Beef Burger is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Make ready 1 tsp english mustard powder
  2. Make ready to taste Salt
  3. Get to taste Ground black Pepper
  4. Take Pinch Shichimi togarashi
  5. Make ready Bread crumbs (approx 1 bread slice)
  6. Make ready 500 g mince beef
  7. Get 1 tsp Wasabi paste
  8. Prepare 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that’s going to wrap it up with this exceptional food wasabi and mustard beef burger recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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