Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked salmon and vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Salmon and Vegetables is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked Salmon and Vegetables is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon and Vegetables:
- Take 200 grams salmon fillet (without skin)
- Prepare Vegetables (I always use all the left over in my fridge)
- Prepare To taste salt and pepper
- Make ready 1 tbsp olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that’s going to wrap this up with this special food baked salmon and vegetables recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
