Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yam balls with fish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yam balls with fish is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Yam balls with fish is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have yam balls with fish using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yam balls with fish:
- Prepare Yam
- Prepare Seasonings
- Prepare Spices
- Prepare Pepper
- Make ready Onion
- Get Sardine
- Make ready Egg
- Get Oil
Instructions to make Yam balls with fish:
- First, Peel your yam and cut it into pieces then wash it,After washing then you put in a pot and boil the yam
- When your yam is done then, you smash it, you can use greater if you want
- Grind your onions and pepper, add them together
- Put your smashed yam in a bowl, add the pepper and onions and mix together, then add your seasonings as desired and spices and mix all together…with your sardine
- After this then you mould it into balls as desired……Put your egg in a bowl….and add curry to it
- Then you put your oil in a pan and put it on fire to heat
- Pick each ball soak inside the egg and fry….
So that’s going to wrap this up for this exceptional food yam balls with fish recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
