Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Make ready 1 handfull of shredded oyster mushrooms
- Take 4 fish balls, cut into a few parts
- Prepare 2 yellow firm tofus, cut into cubes
- Get 1 chicken thigh, cut
- Get 3 garlics, smashed and chopped
- Take Oil for frying
- Get Some salt
- Get Pepper
- Get Chicken powder
- Get as needed Water
Instructions to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that is going to wrap this up for this exceptional food stir fried chicken mushrooms tofu and fish balls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
