Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crockpot pork shoulder blade steaks. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Pork Shoulder Blade Steaks is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Pork Shoulder Blade Steaks is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:
- Make ready thick pork shoulder blade steaks
- Prepare Olive Oil
- Prepare Salt
- Prepare Pepper
- Prepare onion powder
- Get garlic powder
- Take ketchup
- Make ready chicken broth
Steps to make Crockpot Pork Shoulder Blade Steaks:
- Salt & pepper both sides of steaks.
- Heat oil in pan on medium high.
- Sear both sides of steaks.
- Mix last four ingredients together in a bowl.
- Pour small amount of mixture in bottom of crockpot.
- Place steaks in crockpot and pour remaining mixture over them.
- Cook on high for four hours.
So that’s going to wrap this up with this exceptional food crockpot pork shoulder blade steaks recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
