Step-by-Step Guide to Make Speedy Hamburger Mushroom Bake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamburger mushroom bake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Hamburger Mushroom Bake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Hamburger Mushroom Bake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Mushroom Bake:

1. Prepare 1 lb lean ground beef
2. Get 4 garlic cloves minced
3. Get Pinch salt
4. Get 1/2 tsp black pepper
5. Take 8 oz cream cheese
6. Take 2 eggs
7. Prepare 1/4 cup chopped green onions
8. Prepare 1 medium yellow onion
9. Take 1 tsp ground mustard
10. Make ready 2 tbsp butter
11. Take 1 lb mushroom or 1 4oz canned mushrooms
12. Prepare 1/2 tsp seasoned salt
13. Get 1 tsp dried parsley
14. Make ready 1/4 tsp black pepper
15. Get 3 slices cooked, crisp, chopped bacon
16. Make ready 1 cup grated motzerella cheese

Instructions to make Hamburger Mushroom Bake:

1. Pre heat oven to 350 degrees
2. In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
3. In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
4. In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
5. Enjoy!

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