18/12/2020 12:11

Step-by-Step Guide to Make Favorite Chicken Shawrma Tacos

by Katherine French

Chicken Shawrma Tacos
Chicken Shawrma Tacos

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken shawrma tacos. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Shawrma Tacos is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Shawrma Tacos is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken shawrma tacos using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Shawrma Tacos:
  1. Prepare 1 Boneless skinless chicken breast
  2. Get 3 clove of garlic
  3. Make ready 1 lemon & lemon zest
  4. Make ready 1 large sliced onion
  5. Prepare 1 EVOO
  6. Prepare 1 Salt & pepper or you can use lemon salt pepper ( if available)
  7. Take 1 small amount of cinnamon
  8. Get 4 clove carnation
  9. Get 3 slice Cheddar cheese
  10. Make ready 1 packages Taco bread
Steps to make Chicken Shawrma Tacos:
  1. Cut the chicken breast into thin long slices, then marinate with the herbs & lemon pepper salt for about 2 hours before cooking.
  2. In a fraying pa, add EVOO and cook the chicken, until it is well done. Use the marinate.
  3. In another pan, carmeliz the onion slices.
  4. Bring the tacos, put the chicken shawrma, add the onions, and top it with Cheddar cheese, then put them in the oven, or you can use the gril.
  5. You can add slices of fresh tomato, and serve it with side salad, and, or, baked potato.

So that is going to wrap this up with this special food chicken shawrma tacos recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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