Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, raisin soda bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Raisin Soda Bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Raisin Soda Bread is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook raisin soda bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Raisin Soda Bread:
- Take 4 cups plain flour
- Make ready 1/4 cup sugar
- Take 1 + 1/2 tsp of salt
- Get 1 tsp baking soda
- Prepare 1/2 stick butter (1/4 cup / 56g)
- Get 1 + 3/4 cups of buttermilk
- Make ready 1 egg
- Take 1 cup raisins
Steps to make Raisin Soda Bread:
- Mix flour, sugar, salt and baking soda and butter together.
- Mix egg and buttermilk together. Can make buttermilk by adding white vinegar or cider vinegar to milk and leave for 10 minutes to turn into buttermilk. Flavour of cider vinegar will evaporate and not affect the taste of the bread.
- Add wet ingredients to dry ingredients and mix for 1 to 2 minutes. This makes a wet, sticky dough but may need to add a little more flour for handling.
- Add raisins if using. If raisins are not being added to the mixture, this will be more like a traditional soda bread.
- Put mixture into baking tin/dish and bake at 375°C / 190°F for 45 to 55 minutes.
So that’s going to wrap this up for this exceptional food raisin soda bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
