Easiest Way to Make Super Quick Homemade Thai Basil Beef
by Lillie Benson
Thai Basil Beef
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai basil beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thai Basil Beef is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Thai Basil Beef is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have thai basil beef using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
Make ready Jasmine Lemongrass Rice:
Make ready Jasmine rice
Make ready Coconut milk
Take Water
Make ready Sesame oil
Prepare Fresh lemongrass
Take Thai Basil Beef:
Get Carrots, cut into matchsticks
Get Baby bell peppers, sliced
Get Green onions, chopped
Get Fish sauce
Get Sesame oil
Make ready Honey
Get Lime, juiced
Take Lime, wedged
Take Garlic cloves, minced
Get Fresh ginger, grated
Get Ground hamburger
Get & 2 Tbsp. soy sauce, divided
Prepare Sweet thai chili sauce
Take Fresh basil, chopped
Make ready Toasted Sesame seeds for serving
Make ready Chopped roasted peanuts for serving
Make ready Butter leaf lettuce for serving
Steps to make Thai Basil Beef:
To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that is going to wrap it up with this special food thai basil beef recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!