Easiest Way to Make Homemade Cajun style red beans and rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun style red beans and rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cajun style red beans and rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cajun style red beans and rice is something which I have loved my whole life.

Traditional red beans and rice are made with sausage, but we don't need any of that here! I was honestly shocked when I tried my first bite of these; they I would love for you guys to try this authentic Cajun recipe for vegan red beans and rice so you can enjoy true Louisiana cookin' in your own home! Mouthwatering Flavor of Cajun Red Beans Rice and Sausage. Step by step guide to preparing this amazing dish.

To begin with this recipe, we must first prepare a few ingredients. You can have cajun style red beans and rice using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun style red beans and rice:

1. Take 1 box family size Zatarain's red beans and rice
2. Make ready 2 tbsp butter or vegetable oil
3. Prepare 2 large green bellpeppers
4. Make ready 1 medium onion
5. Get 2 packages Polska Kielbasa OR Andoullie sausage*
6. Make ready 1 tbsp minced garlic
7. Get 1 tbsp Cajun seasoning
8. Prepare 1 packages Gouda cheese (or preferred cheese, Cheddar also goes well)

Because this recipe begins with oil-sautéed aromatics, it contains more grams of fat per serving than its boxed counterpart—but the calories and All Reviews for Cajun Red Beans and Rice. Red Beans and Rice - So thick, so creamy and so flavorful! The beans are cooked just right - perfectly tender, served with rice and smoky andouille But until then, I'll be making the creamiest red beans and rice on the daily. I've done a ton of research and development for this, eating so much red beans.

Instructions to make Cajun style red beans and rice:

1. Chop (dice) your bellpeppers and onion and slice sausage and set aside.
2. In a large saucepan or pot add all ingredients for the red beans and rice (beans and rice, water and oil or butter).
3. Add sausage, bellpeppers, onion, garlic and Cajun seasoning and cook according to package directions.
4. Cut the Gouda (or preferred cheese) into small cubes and add about five minutes before cooking is complete, or in the last five minutes that it sits.
5. Serve and enjoy!

The beans are cooked just right - perfectly tender, served with rice and smoky andouille But until then, I'll be making the creamiest red beans and rice on the daily. I've done a ton of research and development for this, eating so much red beans. This Red Beans and Rice Cajun Sides is a new take on a traditional New Orleans dish, with the bold flavors of red beans, onion, garlic, cumin, cayenne pepper and a zesty Cajun sauce. Or, if you'd prefer, our Easy Jambalaya recipe delivers a Cajun classic. No artificial flavors. with Red Rice & Beans.

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