01/12/2020 11:13

Steps to Prepare Ultimate Easy Slow Cooker Beef Stew

by Rebecca Gomez

Easy Slow Cooker Beef Stew
Easy Slow Cooker Beef Stew

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy slow cooker beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Slow Cooker Beef Stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Slow Cooker Beef Stew is something which I’ve loved my whole life.

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth.

To begin with this particular recipe, we have to first prepare a few components. You can have easy slow cooker beef stew using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Slow Cooker Beef Stew:
  1. Take 2 lb Chuck Stew Meat
  2. Take 1 medium onion diced
  3. Prepare 4-6 medium potatos peeled + cubed (You can use any potatoes)
  4. Get 2-3 cups carrots (I cut up baby carrots)
  5. Prepare 4 stalks Celery chopped
  6. Make ready 1 can corn drained
  7. Take 1 can cut green beans drained
  8. Get 1 1/2 packets McCormick Beef Stew
  9. Prepare 1-2 Boxes Beef Broth (I use Collage Inn)
  10. Take Flour
  11. Take Oil
  12. Get Salt & Pepper

Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Slow cooked beef stew with porter How to make the best beef stew. Put the beef, bacon and vegetables in a slow cooker, sprinkle over the flour and add the salt, herbs and plenty of freshly ground black pepper.

Instructions to make Easy Slow Cooker Beef Stew:
  1. After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
  2. Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
  3. Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
  4. Put your onions into pot. All this yummy goodness is what left. :)
  5. In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
  6. As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
  7. Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.

How to make the best beef stew. Put the beef, bacon and vegetables in a slow cooker, sprinkle over the flour and add the salt, herbs and plenty of freshly ground black pepper. Add the stock mixture and stir well. This Slow Cooker Beef stew is a delicious, old fashioned beef stew recipe simmered in the slow cooker with tender meat, carrots, potatoes and celery. It's easy to make and so perfectly comforting and cozy for chilly days!

So that’s going to wrap this up for this special food easy slow cooker beef stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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