Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mom's meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Meatloaf is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Mom's Meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have mom's meatloaf using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Meatloaf:
- Take Meatloaf base:
- Take 2 lbs ground beef (80/20)
- Prepare 1 large onion (diced)
- Get 1 egg
- Take 1 cup Kelloggs cornflake crumbs
- Prepare 1 cup ketchup
- Prepare 1/2 cup parsley
- Prepare 1 Tbsp garlic powder
- Prepare 2 tsp onion powder
- Prepare 1 tsp soy sauce
- Prepare 1/2 tsp black pepper
- Take Meatloaf Topping:
- Prepare 1/2 cup ketchup
- Make ready 2 packed Tbsp brown sugar
- Get 1/2 tsp dry mustard
Instructions to make Mom's Meatloaf:
- Pregeat oven to 350 degrees
- In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf.
- In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well.
- Spread topping over the meatloaf.
- Bake for 45 minutes.
- Remove from oven and let sit 5 minutes before serving
So that’s going to wrap this up for this special food mom's meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
