22/12/2020 01:29

How to Make Any-night-of-the-week Chicken Soft Tacos

by Francis Ball

Chicken Soft Tacos
Chicken Soft Tacos

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken soft tacos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Soft Tacos is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Soft Tacos is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken soft tacos using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soft Tacos:
  1. Take 1 pound boneless chicken breast
  2. Make ready 1 onion, chopped
  3. Take 1 clove garlic, minced
  4. Take 1 green bell pepper, chopped
  5. Prepare 1 Tbsp chili powder
  6. Prepare 1/2 tsp cumin
  7. Make ready 1/2 jalapeño pepper, jarred or fresh (more or less depending on spice tolerance)
  8. Get Salt and pepper
  9. Prepare 1 cup cooked white or brown rice
  10. Take 8 small wheat tortillas
  11. Prepare ** Toppings **
  12. Take 1 tomato, chopped
  13. Get 1 avocado or guacamole
  14. Prepare Shredded lettuce
  15. Prepare Shredded cheese
Instructions to make Chicken Soft Tacos:
  1. Prepare the toppings by shredding up the lettuce, cutting avocado into small chunks and chopping the tomato.
  2. Cut chicken into bite size strips. Mince the garlic and chop the onions and bell pepper.
  3. Preheat oven to 350F/180C. Wrap tortillas in aluminum foil and bake for 10 minutes.
  4. While the tortillas are warming, heat 1 Tbsp oil in a skillet and cook the onions and garlic until onions are soft and translucent. Add chicken and green bell peppers and continue cooking until chicken has changed color.
  5. Mix in 3-4 Tbsp water, chili powder, cumin and jalapeño. Simmer a few minutes until most water has evaporated. Stir in the rice and remove from heat. Season with salt and pepper.
  6. Remove the tortillas from the oven and onto a plate. Keep in the foil or cover with a clean cloth to keep warm and moist.
  7. Let everyone add filling and toppings to their soft shells, fold in half and dig in!

So that’s going to wrap this up for this exceptional food chicken soft tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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