Step-by-Step Guide to Make Quick Coffee Banana Cake Loaf

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, coffee banana cake loaf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coffee Banana Cake Loaf is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Coffee Banana Cake Loaf is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Banana Cake Loaf:

1. Make ready 1/2 cup melted unsalted butter
2. Get 1 cup mashed ripe bananas
3. Get 1/2 cup sour cream
4. Get 1/4 cup coffee liqueur
5. Prepare 1 tbsp instant espresso powder
6. Take 1 cup brown sugar and extra for topping
7. Prepare 2 large eggs
8. Take 1 1/2 cup all purpose flour
9. Get 1 tsp baking soda
10. Get 1/2 tsp salt

Instructions to make Coffee Banana Cake Loaf:

1. Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
2. Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
3. Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.

So that is going to wrap it up with this special food coffee banana cake loaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!