Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey oat loaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Honey Oat Loaf is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Honey Oat Loaf is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have honey oat loaf using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Honey Oat Loaf:
- Make ready Dry
- Take bread flour
- Get oats
- Take butter
- Make ready Wet
- Prepare yeast
- Prepare warm water
- Make ready Flavorings
- Take honey
- Take cinnamon
- Prepare salt
Steps to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl
- Slowly add in the flour, kneading with a spatula or wooden spoon.
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm.
- Put back in the bowl and let it proof with a damp cloth on top for 20mins.
- After 20 mins, punch the dough and knead it for one minute.
- Let it rise in your loaf tin for 20 more minutes.
- Bake it in a preheated oven at 350f or 170c for 25 minutes.
- Once baked, let it rest for an hour and enjoy!
So that’s going to wrap this up with this special food honey oat loaf recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
