Recipe of Speedy Turkey Breast Schnitzel

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, turkey breast schnitzel. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkey Breast Schnitzel is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Turkey Breast Schnitzel is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook turkey breast schnitzel using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Breast Schnitzel:

1. Take breadcrumbs
2. Prepare 1 slice dry bread
3. Prepare Smoked Paprika
4. Take Fresh Ground Black Pepper
5. Prepare Sprinkle of Salt
6. Prepare Meat Steak
7. Take 3 Turkey Breast Slices
8. Get 1 lg Egg
9. Prepare 1 tblsp flour
10. Prepare Veg oil for frying

Steps to make Turkey Breast Schnitzel:

1. Cube bread and wizz to fine breadcrumbs.. or you could buy ready made.
2. Into the breadcrumbs mix a sprinkle of each of salt, pepper and smoked paprika.
3. Coat each streak in flour, then egg, then breadcrumbs. Make sure each are well covered at each stage
4. Put a tblesp or so of oil into a frying pan. I like to use a ridged pan. Heat oil and then on a fairly high heat place carefully each breadcrumbed steak. I turn each steak about 4 times until golden brown and add a little oil during the cooking process as required. Turn heat down after about 2 turns. Cook veg or accompaniment while steaks cooking. Cooking time about 20 - 25 mins.

So that is going to wrap it up for this special food turkey breast schnitzel recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!