Steps to Make Award-winning Quiche of bacon and zuccini

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quiche of bacon and zuccini. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Quiche of bacon and zuccini is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Quiche of bacon and zuccini is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quiche of bacon and zuccini:

1. Get Pastry
2. Prepare gluten free flour
3. Get Butter
4. Get Egg
5. Take Filled
6. Prepare Zuccini
7. Make ready Big onion
8. Get Beef Bacon
9. Take feta cheese
10. Get Egg
11. Take milk or cooking cream
12. Get mushrums

Steps to make Quiche of bacon and zuccini:

1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge.
2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it.
3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled.
4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!

So that’s going to wrap it up with this exceptional food quiche of bacon and zuccini recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!