Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan banana walnut loaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Banana Walnut Loaf is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegan Banana Walnut Loaf is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have vegan banana walnut loaf using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana Walnut Loaf:
- Make ready All Purpose Flour
- Prepare Baking Soda
- Make ready Sea Salt
- Take Ground Cinnamon
- Get Large Banana (Bruised Bananas Make Sweeter Loaves)
- Prepare Melted Vegetable Spread
- Get Brown Sugar
- Get Vanilla Extract
- Prepare Chopped Walnuts
Steps to make Vegan Banana Walnut Loaf:
- Preheat oven to 350°F Fahrenheit
- In large bowl whisk baking soda, flour, salt, and cinnimon together then set aside.
- Using another seperate bowl mash 3 bananas with fork until creamy.
- Add vanilla extract, brown sugar, walnuts, and melted butter to your mashed bananas and mix very well.
- Pour banana mixture into the dry flour mixture you set aside earlier and mix well by stirring and folding over with spatula until completely combined.
- Butter a bread pan and pour batter into it.
- Use your spatula to smooth over the top of the batter then bake on center rack of oven for 55 minutes at 350°F Fahrenheit.
So that is going to wrap it up for this special food vegan banana walnut loaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
