Simple Way to Make Homemade Baked Alaska Meat Loaf

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked alaska meat loaf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Alaska Meat Loaf is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked Alaska Meat Loaf is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Alaska Meat Loaf:

1. Make ready ground beef
2. Take brown gravy mix
3. Get minced onions
4. Make ready ground black pepper
5. Prepare instant mashed potato (4 serving)
6. Take chives (optional)
7. Get shredded cheddar cheese

Steps to make Baked Alaska Meat Loaf:

1. Preheat oven to 350° F.
2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
3. Shape into a loaf, 2 inches high, in a shallow baking pan.
4. Stir chives into prepared mashed potatoes.
5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
6. Bake 55 minutes or until cooked through.
7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
8. Serve & enjoy :)

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