Recipe of Super Quick Homemade Spaghetti Squash with Citrus Drsg

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti squash with citrus drsg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti Squash with Citrus Drsg is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Spaghetti Squash with Citrus Drsg is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook spaghetti squash with citrus drsg using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash with Citrus Drsg:

1. Take spaghetti squash, 3.5 lbd
2. Take canola oil
3. Get fresh lime juice
4. Take fresh orange juice
5. Get fresh lemon juice
6. Take fresh lime zest
7. Take carrot, grated
8. Make ready flaked almonds, toasted
9. Get scallions chopped or 1/3 cup diced sweet onion
10. Get fresh chopped cilantro
11. Make ready fresh chopped mint

Instructions to make Spaghetti Squash with Citrus Drsg:

1. Boil cleaned squash halves just until tender, about 15 minutes. Or microwave for 10 minutes over a little water. Drain & let cool. Meanwhile, combine oil, juices, lime zest in a small bowl. Whisk well and season with salt & pepper.
2. When squash is cool, scrape out strands into a bowl with a fork. Toss and pat dry with a paper towel.
3. Add the carrot, almonds, scallions, cilantro, & mint. Toss again.
4. Pour the drsg over the salad. Toss well; taste and adjust seasoning if needed.
5. Let stand for at least 30 minutes too allow the flavors to blend. Serve at room temp.

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