Steps to Prepare Perfect Shahi Paneer

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shahi paneer. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shahi Paneer is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shahi Paneer is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook shahi paneer using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shahi Paneer:

1. Take 3 Tbsp oil
2. Prepare 1/2 Tsp cumin seeds
3. Get 1 Inch Cinnamon stick
4. Make ready 1/2 Tsp black pepper
5. Make ready 2 Green Cardamom
6. Make ready 2 medium size diced onion
7. Make ready 1 Tbsp ginger garlic paste
8. Prepare 8-10 cashew nuts
9. Prepare 3 roughly chopped Tomato
10. Prepare to taste Salt
11. Take 1/2 Tbsp coriander powder
12. Take 1/2 Tbsp red chilli powder
13. Prepare 1/2 Tsp turmeric powder
14. Get 1 Tbsp butter
15. Take 2-3 slit Green chillies
16. Get 1/2 Inch chopped ginger (long)
17. Take 150 gm Paneer
18. Take 1 Tbsp fresh cream
19. Take 1/2 Tsp kasuri methi
20. Get 2 tsp Fresh coriander for garnishing

Instructions to make Shahi Paneer:

1. Let’s take 2tbsp oil in a pan. When oil is hot, add cumin seeds, cinnamon stick, black pepper, green cardamom and sauté for a while. Now add diced onion and cook for 5-7 minutes. Now add ginger garlic paste, cashew nuts and cook it for 2 mins. Now add chopped tomatoes, salt, coriander powder, red chilli powder, turmeric powder and cook until tomatoes gets soft. Now switch off the flame, let it cool down and make a fine paste of it in a blender.
2. Strain the gravy. Now take 1 Tbsp oil in a pan and 1 tbsp butter. When it’s hot, add slit green chilli, chopped ginger and sauté for a while. Now add prepared gravy & paneer and mix it gently. Now add fresh cream, mix it well and cover with the lid. Cook it for 2-3 mins. Now add kasuri methi, chopped fresh green coriander and mix it well.
3. Now finally the Shahi Paneer is ready and serve it hot

So that is going to wrap this up with this special food shahi paneer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!